A genuine slice of Uruguay in the heart of Santa Eulàlia, Reketepizza has been firing up stone-oven pizzas since 2017 and has become a local institution. The dough is the star — thick, bready, and unmistakably Uruguayan, a world away from your typical Italian-style pie. With nearly 2,000 Google reviews averaging 4.6, this is the kind of neighborhood spot that earns its reputation one pizza at a time.
Affiché en ENStone-oven Uruguayan pizza with thick, bready dough that's earned 4.6 stars from nearly 2,000 locals — this is comfort food that actually delivers.
Go on a Tuesday for their unlimited pizza night deal — it's the best value and the atmosphere is at its liveliest.
Uruguayan pizza done right in Hospitalet
Reketepizza is what happens when you bring Uruguayan pizza culture to Hospitalet and actually do it right. Since opening in 2017, this spot on Avinguda d'Amadeu Torner has built a fiercely loyal following — and with 4.6 stars across nearly 2,000 Google reviews, it's not hard to see why. The pizzas come out of a stone oven with that signature Uruguayan-style dough: thicker, breadier, and more satisfying than your average Italian pie. It's the kind of base that holds up under generous toppings without going soggy, and it's clearly what keeps people coming back.
What makes Reketepizza more than just a takeaway joint is the personality. They run pizza challenges, do unlimited pizza nights on Tuesdays, and have created a warm, unpretentious space where families and groups of friends feel at home. The menu includes vegetarian options, and you can eat in, take away, or get delivery across Hospitalet and neighboring areas like El Prat, Cornellà, and Esplugues. It's not trying to be fancy — it's trying to be good, and it succeeds.
If you're expecting thin-crust Neapolitan perfection, you're in the wrong place. But if you want a filling, flavorful pizza that tastes like someone's Uruguayan grandmother made it, this is your spot. Go on a Tuesday for the unlimited deal, bring friends, and don't skip the starters.
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Reketepizza, c'est l'histoire d'une pizzeria uruguayenne qui a posé ses valises à Hospitalet en 2017 et qui a conquis tout le quartier. Avec 4,6 étoiles sur près de 2 000 avis Google, le constat est clair : la qualité est au rendez-vous. Les pizzas sortent d'un four à pierre avec cette pâte uruguayenne bien reconnaissable — plus épaisse, plus moelleuse, plus rassasiante que la pizza italienne classique. C'est une base qui supporte généreusement les garnitures sans jamais ramollir, et c'est visiblement ce qui fait revenir les gens.
Ce qui distingue Reketepizza d'une simple pizzeria à emporter, c'est son caractère. Ils organisent des défis pizza, des soirées à pizza illimitée le mardi, et ont créé un espace chaleureux où familles et groupes d'amis se sentent comme chez eux. Le menu propose des options végétariennes, et vous pouvez manger sur place, emporter ou vous faire livrer dans tout Hospitalet et les villes voisines. C'est simple, sans chichis, et ça marche.
Si vous cherchez une napolitaine fine et raffinée, passez votre chemin. Mais si vous avez envie d'une pizza généreuse, goûteuse, qui sent le fait-maison uruguayen, foncez. Le mardi, profitez de l'offre à volonté, venez entre amis, et ne sautez pas les entrées.