Coquelicot (also known as Extra Old Café) is the kind of neighborhood café that earns its regulars — open from 7am to 2am, it's equally suited for a morning espresso, a laptop session, or a late-night brasserie plate. The espresso is the real draw here, served with a level of care that elevates a simple coffee into something worth savoring. Staff are genuinely warm, the vibe is relaxed, and it's one of the few spots on this stretch of Faubourg Saint-Antoine that feels both convivial and well-run.
A simple coffee served with real care and a 7am-to-2am schedule make this Faubourg Saint-Antoine café the neighborhood's most reliable everyday address.
Come early morning for the calmest atmosphere and the best espresso — regulars say it's their go-to almost every day, so mornings before 9am are when you'll get the most relaxed experience.
The espresso that earns its regulars
Coquelicot — or Extra Old Café, as the website calls it — is a rare breed: a Faubourg Saint-Antoine café that actually gets the basics right. The espresso is the star, pulled with care and presented with a refinement that regulars rave about. One reviewer nailed it: even a simple coffee feels considered here, which is more than you can say for most spots in the 11th. The service is consistently professional and genuinely warm — the kind of staff who remember your order and make you feel like you belong.
Beyond the coffee, Coquelicot functions as a proper brasserie, serving well-executed dishes that reviewers describe as "faits avec soin" (made with care). The interior is warm and inviting, with bench seating that gives it a cozy, lived-in feel. It's the sort of place where you can settle in with a laptop during the day or come back for a plate and a glass of wine in the evening.
The hours are a major plus: 7am to 2am Monday through Saturday, 8am to midnight on Sunday. That makes it one of the most reliable addresses in the neighborhood for an early start or a late finish. It's not trying to be trendy — it's just a well-run, convivial café that does what it does properly, and in this part of Paris, that's enough to make it a staple.
Coquelicot — aussi connu sous le nom d'Extra Old Café — est de ces adresses du Faubourg Saint-Antoine qui font bien les choses sans faire de bruit. L'espresso est la vraie raison de venir : tiré avec soin et servi avec une touche de raffinement qui change tout. Un simple café devient un moment agréable, comme le disent les habitués, et franchement, c'est rare dans le 11e. Le service est professionnel et le personnel est adorable — le genre d'équipe qui vous reconnaît et vous met à l'aise dès la porte.
Au-delà du café, Coquelicot fait aussi office de brasserie, avec des plats soignés qui valent le détour. L'intérieur est chaleureux, avec un banc qui donne un côté cosy et habité. C'est le genre d'endroit où vous pouvez poser votre ordinateur le jour ou revenir le soir pour une assiette et un verre de vin.
Les horaires sont un atout majeur : 7h à 2h du lundi au samedi, 8h à minuit le dimanche. Dans ce quartier, c'est l'une des adresses les plus fiables pour commencer tôt ou finir tard. Ce n'est pas un lieu branché — c'est juste un café convivial et bien tenu, et dans ce coin de Paris, ça suffit pour en faire une adresse de quartier incontournable.