CITY INSIDER
Communale
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Communale

4.0(1 Avis)Restaurant
creativelivelylocal

“Matches your preference for quiet, immersive environments. This venue's atmosphere aligns with your saved favorites.”

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L'ambiance

Communale Saint-Ouen isn't your typical neighborhood bistro—it's a cultural hub where you can grab a coffee in the morning, dive into a wine tasting at Les Quilles in the afternoon, and end the night with live music or a cabaret show. The space blends a sleek bar, a wine cave, and event areas with a welcoming, slightly industrial-chic vibe that feels very much of Les Docks. Whether you're a local looking for a work-from-café spot or a visitor curious about what's happening in Saint-Ouen, this place has something for everyone.

Known For

  • Les Quilles wine bar and tastings
  • live music and cabaret events
  • multi-functional event space
  • plant markets and workshops

Best For

afternoon coffee and workwine tastingsevening events

Location & Hours

10 bis Rue de l'Hippodrome
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Tu-Fr 11:30-24:00; Su 09:00-00:00; Sa 09:00-18:00

Itinéraire

Nearby Stations

Avis (1)

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city-insider4/10/2026

A cultural hub with great wine and events

Communale Saint-Ouen has carved out a unique niche in the Les Docks area, functioning as much as a cultural center as it does a restaurant. The space itself is striking—industrial but warm, with a bar that doubles as a wine cave (Les Quilles) where you can actually learn about the bottles you're drinking. I've spent afternoons here working on my laptop with a coffee, then stayed for a wine tasting with Edouard Santax that felt more like a conversation than a sales pitch. The food is solid but the real draw is the programming: live electronic sets, queer cabaret performances, and pop-up plant markets that turn the venue into a jungle for a weekend.

Lire en français

Communale Saint-Ouen s'est imposé comme un lieu atypique dans les Docks, bien plus qu'un simple restaurant. L'espace est impressionnant—industriel mais chaleureux, avec un bar qui double de cave à vin (Les Quilles) où l'on peut vraiment apprendre à connaître les bouteilles que l'on consomme. J'y ai passé des après-midis à travailler avec un café, puis je suis resté pour une dégustation avec Edouard Santax qui ressemblait plus à une conversation qu'à une vente. La vraie force du lieu, c'est sa programmation : des sets électroniques live, des cabarets queer, des marchés de plantes éphémères qui transforment l'endroit en jungle pendant un week-end.