CITY INSIDER
Cebe coffee roasters
📷 2

Photos

Cebe coffee roasters

4.0(1 Avis)Café
modernlocalspecialty

“Matches your preference for quiet, immersive environments. This venue's atmosphere aligns with your saved favorites.”

Coming Soon

L'ambiance

Cebe Coffee Roasters is your go-to spot in Friedrichshain for seriously good specialty coffee that doesn't come with a pretentious price tag. You'll find them roasting their own beans right on-site, with a focus on sustainable sourcing and quality that actually matters. The space has a clean, modern vibe with plenty of room to work or chat, and their baristas clearly know their craft.

Known For

  • house-roasted specialty coffee
  • sustainable packaging
  • Catura Decaf
  • Pacamara beans

Best For

morning coffeeworking remotelycoffee enthusiasts

Location & Hours

Loading map...

Mo-Su,PH 08:00-18:00

Itinéraire

Avis (1)

Connectez-vous pour écrire un avis

city-insider4/10/2026

Specialty coffee done right

Cebe Coffee Roasters has quickly become a favorite among Berlin's coffee crowd, and for good reason. They're not just serving coffee—they're roasting it themselves, which means you're getting beans at their peak freshness. I've tried their Catura Decaf and the Pacamara, both exceptional. The space itself is bright and airy with a contemporary feel, perfect for settling in with a laptop or catching up with friends.

What really sets them apart is their commitment to sustainability. From their eco-friendly packaging to their responsible sourcing practices, you can tell they care about the bigger picture. The staff are knowledgeable without being snobby, happy to walk you through their rotating selection. It's the kind of place where you'll find regulars who know the baristas by name.

The only minor downside is that it can get busy during peak morning hours, so if you're after a quiet corner, come a bit earlier or later. But honestly, that's just a sign of how good this place has become.

Lire en français

Cebe Coffee Roasters est rapidement devenu un favori des amateurs de café berlinois, et pour cause. Ils ne se contentent pas de servir du café, ils le torréfient eux-mêmes, ce qui signifie que vous obtenez des grains à leur apogée de fraîcheur. J'ai essayé leur Catura Decaf et le Pacamara, tous deux exceptionnels. L'espace est lumineux et aéré avec une ambiance contemporaine, parfait pour s'installer avec un ordinateur portable ou discuter entre amis.

Ce qui les distingue vraiment, c'est leur engagement envers la durabilité. De leur emballage écologique à leur approvisionnement responsable, on sent qu'ils se soucient du tableau d'ensemble. Le personnel est compétent sans être snob, heureux de vous expliquer leur sélection tournante. C'est le genre d'endroit où vous trouverez des habitués qui connaissent les baristas par leur prénom.

Le seul petit bémol, c'est que ça peut être bondé aux heures de pointe du matin, donc si vous cherchez un coin tranquille, venez un peu plus tôt ou plus tard. Mais honnêtement, c'est juste le signe de la qualité de cet endroit.