
Shot by a City Insiders curator.
Tucked away on St Swithin's Lane in the heart of the Square Mile, The Don is a sophisticated spot where history meets modern European dining. The restaurant's connection to Sandeman Port—once housed here from 1805 to 1967—adds a unique layer of character, especially if you're a wine enthusiast. Expect seasonal menus built around British produce, a seriously impressive wine list with one of the City's finest Port selections, and an atmosphere that strikes the right balance between business-friendly and genuinely inviting.
A City gem for wine lovers and business lunches
The Don sits comfortably in the City's dining scene, offering a polished experience that works well for both business lunches and more relaxed evening meals. The space itself is striking—modern yet with subtle nods to its Port heritage, and the wine list is genuinely standout, especially if you're looking to explore Port beyond the basics. Service is attentive without being fussy, and the seasonal menus keep things fresh while staying true to British ingredients.
It's not quite a neighbourhood haunt; you'll find it more suited to those looking for quality and consistency in the heart of the financial district. The lunch service is particularly strong, with a good pace that respects your time while still delivering thoughtful plates. Dinner feels a touch more formal but remains approachable. If you're after something quietly impressive without the pretension, this is it.