
Shot by a City Insiders curator.
Rimessa Roscioli brings the legendary Roscioli quality to a full-service restaurant experience in Rome. You'll find an impressive 400+ wine selection with nearly 70 pours by the glass, paired with traditional Roman plates made from the finest raw materials. Whether you're here for the à la carte dinner, a guided wine and food tasting, or a cooking class, the sommeliers make sure you understand every pairing.
Outstanding wine program and Roscioli quality
Rimessa Roscioli is where the Roscioli legacy truly shines as a full restaurant experience. The space is divided between an immersive tasting area and a convivial dining room with social tables, creating an atmosphere that's both educational and welcoming. The wine program is exceptional—over 400 selections with nearly 70 available by the glass via Coravin, including many natural wines. The sommeliers are knowledgeable and enthusiastic, guiding you through pairings that elevate each dish.
The food lives up to the Roscioli reputation, starting with the philosophy that "before the kitchen...comes the raw materials." The cheese and charcuterie platter is outstanding, and the amatriciana has been called the best some diners have ever had. Whether you're here for lunch, dinner, or one of their signature tasting experiences, you're getting quality ingredients prepared with care. The only consideration is that it's popular, so reservations are essential.