
Shot by a City Insiders curator.
Poulette is Copenhagen’s answer to the perfect fried chicken sandwich, and honestly, it’s hard to beat. You’ll find a simple menu focused on two main options: a crispy, spicy chicken sandwich made with a whole piece of chicken, or a tofu version that’s just as satisfying. The vibe is casual and quick—think grab-and-go with a side of genuine Danish friendliness.
Crispy Chicken Done Right
Poulette has carved out a solid niche in Copenhagen’s street food scene with its no-nonsense approach to fried chicken. The sandwich is the star here—crispy, spicy, and served with just enough iceberg lettuce and cheese to balance the heat without overwhelming it. It’s not fancy, but it’s consistently good, and the fact that they offer a tofu version shows they’re paying attention to different tastes.