What The Fox is the Krutenau's go-to beer bar, pouring 14 beers on tap and another 31 by the bottle — plus a solid lineup of wines by the glass. The kitchen stays open late, turning out homemade tarte flambée, bagels, hot dogs, and croques-monsieur that are well above standard bar grub. It's loud, friendly, and always busy — exactly what you want from a neighborhood bar that doesn't pretend to be something it's not.
Fourteen taps, thirty-one bottles, and a homemade kitchen that serves tarte flambée well past midnight — this is Strasbourg's most reliable late-night beer bar.
Arrive before 19h on weekends to grab a table — the place fills up fast, especially with the student crowd taking advantage of the all-evening discount.
Strasbourg's beer-bar workhorse with a kitchen that stays open late
If you're looking for a no-nonsense beer bar in Strasbourg, What The Fox delivers exactly that. Fourteen taps, thirty-one bottles, and a wine list that doesn't try to be pretentious — you'll find something you like, whether it's a local Alsace brew or an IPA you've never heard of. The staff are genuinely friendly, and reviewers consistently praise the service and the clean, well-kept space. Happy hours run until 20:30, and there's a student discount all evening, which explains the young, energetic crowd.
What sets this place apart from a pure drinking spot is the kitchen. A proper chef turns out homemade tarte flambée, bagels, hot dogs, quiches, and croques-monsieur — and it's all made in-house. It's not fine dining, but it's exactly the kind of food you want after a few pints, and the fact that the kitchen stays open late is a real plus in a city where options thin out after 10 PM.
The atmosphere is loud and convivial, maybe too loud if you're looking for a quiet conversation early in the evening. But that's the trade-off — this is a place to hang out with friends, not to have a deep talk. Go for the beer selection, stay for the tarte flambée, and don't be surprised if you end up closing the place down.
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What The Fox, c'est le bar à bière de la Krutenau par excellence. Quatorze pressions, trente et une bouteilles, et une carte de vins au verre qui ne se prend pas la tête — il y a forcément quelque chose qui vous plaît, entre les brasseries locales et les IPA plus pointues. Le personnel est sympa et le lieu est propre, deux choses que les clients soulignent régulièrement. Les happy hours vont jusqu'à 20h30 et l'offre étudiante dure toute la soirée, ce qui explique l'ambiance jeune et dynamique.
Ce qui distingue ce bar d'un simple lieu de beuverie, c'est la cuisine. Un vrai chef prépare des tartes flambées, des bagels, des hot dogs, des quiches et des croques-monsieur — le tout fait maison. Ce n'est pas de la grande gastronomie, mais c'est exactement ce dont on a envie après quelques pintes, et la cuisine tardive est un vrai atout dans une ville où les options se raréfient après 22h.
L'ambiance est bruyante et conviviale — peut-être un peu trop si vous cherchez le calme en début de soirée. Mais c'est le compromis : on vient ici pour retrouver des potes, pas pour philosopher. Venez pour la sélection de bières, restez pour la tarte flambée, et ne soyez pas surpris de finir la soirée sur place.