
Shot by a City Insiders curator.
Timmy Green is Victoria's go-to all-day spot for Australians and locals alike who want reliable brunch, solid mains, and a terrace that actually gets sun. The Josper-grilled chicken parmigiana is the real draw, but don't sleep on their bottomless brunch if you're doing a group. It's spacious enough for meetings but casual enough for a quick coffee.
Reliable Aussie brasserie with great terrace
Timmy Green has quickly become one of Victoria's most reliable all-day dining spots, especially for those seeking a taste of Australian brasserie culture in central London. The restaurant occupies a double-height space with floor-to-ceiling windows that flood the interior with natural light, creating a bright and airy atmosphere that works equally well for morning coffee meetings or evening drinks. The outdoor terrace is particularly appealing during warmer months, offering one of the few decent al fresco dining options in the immediate Victoria area.
The menu leans heavily into Australian-inspired comfort food, with the signature chicken parmigiana cooked over a Josper charcoal grill being the standout dish. The brunch offerings are creative and well-executed, making it a popular choice for weekend bottomless brunch sessions with friends. While the prices are on the higher side for the area, the quality of ingredients from suppliers like HG Walter and the consistent service make it a solid choice for both casual meals and slightly more formal business lunches.
The restaurant's versatility is its greatest strength - whether you're popping in for a quick filter coffee, settling in for a long brunch, or gathering a group for dinner, Timmy Green handles it all with ease. The only minor drawback is that it can get quite busy during peak brunch hours, so booking ahead is recommended if you're planning a weekend visit.