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Shot by a City Insiders curator.
Mokotowska 69
★ 4.0(1 review)Restaurant
sophisticatedwine-focusedlocal-favorite
About the Vibe
Tucked into a distinctive round building on bustling Mokotowska Street, this place is a local favorite for those who appreciate serious food and wine. The menu is a love letter to premium ingredients—think grilled octopus with young potatoes, prime Black Angus steaks, and the occasional luxurious Wagyu cut. What sets it apart is the owner’s decades of passion and a wine list that feels curated by a true enthusiast, pairing everything from everyday bottles to celebratory finds.
Known For
- •grilled octopus with young potatoes
- •Black Angus and Wagyu steaks
- •extensive curated wine list
- •Michelin-recommended
Best For
date nightspecial occasionswine lovers
1 review
City InsidersEditorialApril 1, 2026
A Local’s Choice for Quality and Wine
Mokotowska 69 feels like a place where locals go when they want to treat themselves without the pretension of some of Warsaw’s flashier spots. The round building itself is a landmark, but it’s the food that keeps you coming back. The grilled octopus is consistently excellent—tender, charred just right, and served with perfectly cooked new potatoes. If you’re a steak lover, the Black Angus is a safe bet, but if you’re feeling adventurous, the Wagyu is worth the splurge. The Polish dishes, like the pike-perch with horseradish risotto, show that the kitchen respects tradition while keeping things modern.
The wine list is where this place truly shines. It’s not just long; it’s thoughtfully curated, with options for every mood and budget. The staff clearly knows their stuff and can guide you to something that pairs perfectly with your meal. The atmosphere is warm and inviting, with a mix of cozy nooks and more formal seating. It’s not the loudest spot in Warsaw, but there’s a buzz that comes from knowing you’re in good company.