
Shot by a City Insiders curator.
Les Petites Canailles brings a modern brasserie vibe to Levallois-Perret with a distinct Italian twist. You'll find yourself drawn to their pinsa romana—an ancient Roman-style pizza that's lighter and crispier than your standard pie—topped with quality Italian charcuterie and cheeses. It's the kind of spot where locals come for a relaxed dinner that feels special without being pretentious, though don't expect to find it open on Sundays.
Solid Italian-French brasserie in Levallois
Les Petites Canailles has carved out a nice niche in Levallois-Perret as a modern brasserie with Italian influences. The concept is straightforward but well-executed: they serve Italian charcuterie and cheeses on the side of hot pinsa romana, which is essentially an ancient Roman-style pizza with a lighter, crispier crust than what you'd typically find. The menu also includes classic brasserie fare and snacks for those who want something more traditional.
The atmosphere is warm and welcoming, making it a solid choice for a casual dinner or a relaxed evening with friends. Service is friendly and efficient. While the food is good and the concept is interesting, it's not groundbreaking—but that's not necessarily a bad thing. It's a reliable spot that locals have come to appreciate for its consistency and quality. Just be aware they're closed on Sundays, so plan accordingly if you're looking for a weekend meal.