
Shot by a City Insiders curator.
Le Marguerite 1606 is the kind of place that feels like a secret garden tucked away in Issy-les-Moulineaux. Located within the Domaine de la Reine Margot, this restaurant brings the outdoors in with its mineral materials, warm textures, and an open kitchen where you can watch chefs craft seasonal vegetable-forward dishes. The vibe is effortlessly chic-champêtre—calm enough for business lunches but just lively enough for evening drinks with live music. Their signature bouchée à la reine gets a modern twist depending on the season, and if you're there in summer, don't miss the sorbet stand on the terrace.
A garden oasis with serious culinary chops
Le Marguerite 1606 is a standout in Issy-les-Moulineaux, offering a rare combination of serious culinary craft and a genuinely relaxing atmosphere. The open kitchen lets you watch the chefs at work, which adds a nice theatrical touch without feeling pretentious. I particularly love their seasonal approach—they rotate the menu based on what's fresh, so you're always getting something new. The bouchée à la reine is a must-try; it's a classic reimagined with seasonal vegetables that make it feel modern and exciting.
The space itself is beautiful, with a mix of mineral textures and warm wood that feels both grounded and elegant. It's not loud or crowded, which makes it perfect for a business lunch or a quiet dinner with friends. In the summer, the terrace comes alive with the sorbet stand—a lovely touch that keeps things light and refreshing. Evenings get a bit more lively with live music, but it never gets so loud that you can't have a conversation.