Le Clarence

Le Clarence is quite simply one of Paris's finest dining experiences. The moment you walk through the doors of this 1884 mansion, you're transported to another world—think crystal chandeliers, sumptuous fabrics, and service that's attentive without being intrusive. Chef Andrea Capasso, who took over from Christophe Pelé in 2025, has maintained the restaurant's two Michelin stars with a menu that balances tradition with bold innovation.

The food is where this place truly shines. Capasso's signature approach combines the best of French and Italian techniques, with particular mastery in seafood and meat preparations. The surf and turf concept here isn't just a gimmick—it's executed with such precision that you'll find yourself ordering dishes you've never tried before. The wine list alone is worth the visit, with sections dedicated to the owner's personal collection of rare vintages.

If you're looking for an unforgettable evening in Paris, this is it. The lunch menu is also excellent for business meetings, offering a complete experience in about 90 minutes. Just be prepared to dress up and budget accordingly—this is fine dining at its absolute best.