
Shot by a City Insiders curator.
La Cantine de Jeanine is your go-to spot for seriously good pizza in Marseille’s Lodi neighborhood. Karim, the pizzaiolo, clearly pours passion into every pie—think generous toppings, crispy crusts, and that perfect char you only get from a real wood-fired oven. The Pizza Pesto is a standout, and don’t sleep on the Figatelli Brousse if you’re feeling adventurous. It’s the kind of place where locals grab a slice after work or friends crowd around a table with a couple of pies and a bottle of rosé.
Solid neighborhood pizza spot
La Cantine de Jeanine has quietly become a neighborhood favorite in Marseille’s Lodi district, and for good reason. The pizzas are consistently excellent—crispy, well-topped, and cooked to order with real care. Karim, the pizzaiolo, takes pride in his craft, and it shows in every bite. The Pizza Pesto is a must-try, with its bright basil sauce and fresh tomatoes, while the Figatelli Brousse offers a nice touch of Corsican flair for those wanting something different.
The atmosphere is relaxed and unpretentious, perfect for a casual dinner with friends or a quick bite after work. Service is friendly and efficient, and the prices are very reasonable for the quality you get. It’s not fancy, but it’s authentic, and that’s exactly what makes it special. If you’re looking for a reliable, delicious pizza spot in Marseille, this is it.