
Tucked in the bustling Cimdix area of Ixelles, Huimian is a small but mighty spot that punches way above its weight. Forget the usual Chinese takeout fare—here you’ll find hand-pulled hui mian noodles from Henan province, served in a rich, vinegary broth with tender beef shank, mushrooms, and crisp cucumbers. The open kitchen lets you watch the magic happen, and the spicy Sichuan pepper marinade on the side adds a perfect kick if you’re feeling adventurous.
Hand-Pulled Noodles with Heart
Huimian is the kind of place you stumble upon and immediately want to make a regular stop. The star is definitely their hand-pulled hui mian noodles, which have that perfect chewy texture and soak up the rich, tangy broth beautifully. The beef shank is tender and flavorful, and the optional vinegary cucumber salad with a dusting of Sichuan pepper adds a refreshing, slightly spicy contrast that elevates the whole bowl.
It’s not fancy—think simple bowls, communal tables, and a no-frills atmosphere—but that’s part of the charm. You’re here for the food, and the food delivers. Prices are very reasonable for the quality, and the lunch crowd keeps things lively without being chaotic. If you’re craving something authentic and comforting without the pretense, this is your spot.