
Shot by a City Insiders curator.
Hola Coffee is the real deal for coffee lovers in Embajadores. Founded by Pablo Caballero and Nolo Botana, this spot roasts their own beans and serves some of Madrid's best espresso. The buttered toast with caramelized panela torch-baked on top is a must-try, and if you're not into sweets, their savory toasts and sandwiches are equally solid.
Quality coffee in a no-frills setting
Hola Coffee is a no-nonsense coffee shop that prioritizes quality over pretension. The owners, Pablo and Nolo, are serious about their craft—they roast their own beans and use a La Marzocco machine, which speaks volumes about their commitment to espresso excellence. The space is simple but welcoming, with just enough seating for a relaxed morning or afternoon visit.
The star here is definitely the coffee, particularly their espresso which they claim is the best in Madrid—and honestly, it's hard to argue with that. If you're hungry, go for the buttered toast with caramelized panela; it's a unique twist that's become their signature. They also do a solid selection of savory toasts and sandwiches, plus homemade pastries that aren't overly sweet.
It's not the flashiest spot in town, and the prices are on the higher side for a takeaway coffee (around €3.80), but you're paying for quality ingredients and skillful preparation. This is a place where locals go to get their caffeine fix properly, and if you're a coffee nerd, you'll appreciate the attention to detail.