Insider's Pick
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Hallmann & Klee
★ 5.0(1 review)Café
sophisticatedmodernlocal-favorite
About the Vibe
Hallmann & Klee isn't your neighborhood café—it's a serious one-star Michelin spot tucked into the lively Böhmischer Platz. Chef Sarah Hallmann serves modern, pared-back cuisine that punches way above its weight, with bold flavors and high-quality ingredients. The vibe is understated yet stylish, and the terrace is a summer favorite for locals who appreciate good food without the pretension.
Known For
- •potato, lovage, whey
- •halibut with champagne and truffle
- •morel and scallop dish
- •Sarah Hallmann's creative cooking
Best For
special occasionsdate nightfoodie experiences
1 review
City InsidersEditorialApril 1, 2026
Michelin-starred simplicity in Neukölln
Hallmann & Klee is the kind of place that makes you forget you're in Neukölln's Rixdorf corner. Chef Sarah Hallmann runs a tight ship with a menu that's minimalist on the surface but packed with personality. You'll start with the signature potato dish—simple ingredients elevated to art—then move to something like the halibut with champagne and Périgord truffle, which is pure elegance on a plate. The service is warm but professional, and the space itself feels effortlessly chic without trying too hard.
It's not a casual drop-in spot; this is for when you want to savor every bite and appreciate the craft behind each dish. The terrace on Böhmischer Platz is perfect in summer, surrounded by the neighborhood's buzz but still feeling like your own little world. Reservations are essential, and you'll want to leave room for the creativity that defines every course.