
Shot by a City Insiders curator.
Durak Tantuni is the real deal for authentic Turkish tantuni in North London. This no-frills spot on West Green Road has been serving up their signature minced meat dish sizzled in vegetable oil since 2002, and it's still the best in the area. At £4.50 a plate, it's one of the best value meals in London, but don't expect a fancy setting—it's all about the food here.
Authentic tantuni at unbeatable prices
Durak Tantuni is a hidden gem in Duckett's Green that delivers authentic Turkish tantuni at an unbeatable price. The dish is simple but executed perfectly: minced beef or lamb is sizzled in vegetable oil until crispy, then served on soft flatbread with chopped onions, tomatoes, and parsley. It's messy, delicious, and incredibly satisfying.
The place has been around since 2002 and maintains its reputation as London's first and original tantuni spot. The setup is basic—you order at the counter, watch them prepare your food fresh, and eat at small tables or take away. Service is quick and friendly, though it can get busy during peak hours. At £4.50 per plate, it's one of the best value meals in London, especially for the quality and authenticity you get.
Don't come here expecting a fancy dining experience or a full menu. This is a single-item spot that does one thing exceptionally well. If you're looking for a quick, filling, and genuinely tasty meal that transports you to the streets of Adana, Durak Tantuni is your spot. Just be prepared for a bit of a wait during busy times and don't mind the casual atmosphere.