
Shot by a City Insiders curator.
Nestled on a quiet corner near Ostbahnhof, Café Cade feels like a warm embrace from a friend who knows exactly what you need. Owner Schekeb Yawar brings his mother's secret recipes to life here, creating a space where the smell of fresh-baked cakes mingles with expertly crafted lattes. It's the kind of place where you'll linger over a Matcha Latte with actual latte art (yes, green hearts!) while watching the neighborhood slow down around you. The vibe is effortlessly local—no pretension, just genuine hospitality and food that remembers you're human. Whether you're grabbing a freshly topped Bagel for breakfast or settling in with a homemade cake, you'll feel like you've stumbled onto a neighborhood secret that's been there forever (even though it's only been open a few months).
A neighborhood gem with mother's recipes and perfect Matcha
Café Cade is that rare find in Munich—a neighborhood café that feels like it's been part of the fabric of Berg am Laim for years, even though it's only been open a few months. Owner Schekeb Yawar has created something special here, blending his mother's traditional recipes with modern café culture. The Matcha Latte alone is worth the trip—rarely do you see actual latte art on green tea, and the heart design is a delightful touch. Pair it with a chocolate cookie from their daily fresh-baked selection, and you've got a perfect afternoon pick-me-up.
The space itself is inviting without trying too hard. Dark green accents, wooden elements, and plenty of plants create a warm atmosphere where locals linger over laptops or newspapers. The self-service counter keeps things casual, and the small staircase to the quieter back area is a nice touch for those wanting to settle in. The lunch menu, prepared by Yawar's mother, offers affordable options under €10 that reflect Afghan and Pakistani flavors without being overwhelming. It's the kind of place you'll find yourself returning to regularly, not because it's trendy, but because it simply feels right.