
Shot by a City Insiders curator.
Brasserie Lamazère brings authentic French bistro culture to Charlottenburg's Stuttgarter Platz, run by Régis Lamazère whose family heritage from a renowned Champs Élysées restaurant shines through in every dish. The daily changing menu features seasonal French specialties like grilled veal tongue and truffled cauliflower flan, paired with an outstanding selection of French wines at reduced prices.
Authentic French Bistronomie in Charlottenburg
Brasserie Lamazère brings authentic French bistro culture to Charlottenburg, run by Régis Lamazère whose family background in fine dining near the Champs Élysées is evident in every dish. The daily changing menu, written on boards, features seasonal French specialties like grilled veal tongue with spitzkohl, truffled cauliflower flan, and fresh Loup de mer. The wine selection is outstanding, with French wines offered at reduced prices, making it a great spot for wine enthusiasts.
The atmosphere strikes a balance between relaxed bistro and refined dining, with professional service that truly cares about your experience. While the portions are appropriately sized for bistro dining, the quality of ingredients and preparation is what sets this place apart. It's become a reliable go-to for those seeking genuine French cuisine without the pretension of fine dining.