
Shot by a City Insiders curator.
Tucked between a bright yellow Italian restaurant and a dental clinic on High Street Kensington, Amaro Bar is the kind of spot you might stumble upon but never want to leave. Run by ex-Savoy head mixologist Elon Soddu, this intimate space delivers some of the best cocktails in West London with a focus on both classic interpretations and innovative flavor experiments. The sleek black marble bar, tropical print stools, and meticulous glassware create an understated elegance that feels like a secret discovery rather than a tourist trap.
West London's Best Kept Cocktail Secret
Amaro Bar is a genuine find for anyone tired of the same old Kensington bar scene. From the moment you step inside, you're greeted by an atmosphere that feels both refined and welcoming—sleek pendant lights hover over a polished black marble bar while tropical-print stools add a playful touch. The cocktails are where this place truly shines: expect expertly crafted drinks like the Banana Mai Tai with its rum, banana, and almond grappa combo, or the Tomato Bamboo that cleverly blends mezcal with sherry and celery bitters. If you're feeling adventurous, the vintage spirit options (think a 1960s Martini for £45) are a conversation starter that'll impress even the most discerning drinker.
The small plates menu complements the drinks perfectly without trying too hard—the sea charcuterie with tuna bresola or cured swordfish slices cuts through the richness of the cocktails beautifully. What really sets Amaro apart is Elon Soddu's team, who clearly know their craft and aren't afraid to experiment. This isn't just a place to grab a drink; it's a destination for cocktail lovers who appreciate quality over flashiness.